×

Catering

On & Off Premise Catering

by the State Street Grill

The STATE STREET GRILL offers plenty of catering menus to choose from. We can cater on premises for up to 150 in house and unlimited off premises.

If you would like to plan your event with us just call Dana and she will be able to work with you and your ideas to make your event everything you want it to be.

HORS D’OEUVRES

SERVED AS PASSED APPETIZERS OR SET PLATTERS (SUGGESTED 1 1/2 PIECES PER PERSON)

▪ ASSORTED BRUSCHETTA ON GARLIC CROSTINI:

o CLASSIC TOMATO

o ROASTED BALSAMIC BEETS AND GOAT CHEESE

o ASPARAGUS AND MUSHROOM DUXELE

o GRILLED BEEF, HORSERADISH CREAM, CARAMELIZED ONION, BLUE CHEESE

o OLIVE TAPENADE AND GOAT CHEESE

o ROSEMARY FIG JAM, GORGONZOLA, APPLE

▪ BACON WRAPPED MINI MEATLOAF

▪ SOUP SHOOTER, ASSORTED VARIETIES AVAILABLE (SEASONAL)

▪ AVOCADO DEVILED EGGS

▪ ANTIPASTO SKEWER, PEPPERONCINI, FRESH MOZZARELLA, OLIVES, GRAPE TOMATO, PROSCIUTTO

▪ RISOTTO BALLS, MOZZARELLA, SPICY TOMATO SAUCE

▪ RICE PAPER VEGETABLE SPRING ROLLS, PONZU SAUCE

▪ POTATO PANCAKES, SOUR CREAM, APPLE CHUTNEY

▪ MINI MEATBALLS, SMOKED GOUDA SAUCE

▪ FRIED SPRING ROLLS WITH DIPPING SAUCE (SEASONAL)

▪ SAUSAGE STUFFED MUSHROOMS

▪ SHRIMP COCKTAIL, COCKTAIL SAUCE, LEMON

▪ SLOW COOKED BBQ PORK SHOULDER, POLENTA ROUNDS

▪ TRUFFLED DEVILED EGGS

▪ PHYLLO CUPS WITH FETA, PINE NUTS AND SPINACH

▪ BACON WRAPPED ROASTED ASPARAGUS SPEARS, SAFFRON AIOLI

▪ BAKED BRIE TRIANGLES, CRANBERRY

▪ BEEF BRISKET BRIOCHE SLIDERS, BBQ

▪ SPICY PEANUT CHICKEN SATAY SKEWERS, BELL PEPPER, PEANUT SAUCE

▪ FRIED PORK DUMPLINGS, PONZU SAUCE

▪ POMME FRITES WITH TRUFFLE AND PARMESAN, SAFFRON AIOLI

▪ COCONUT BREADED SHRIMP, COCONUT CURRY SAUCE

▪ CRAB CAKES, DILL AIOLI

▪ CRAB STUFFED MUSHROOMS

▪ GINGERED YELLOWFIN TUNA TARTAR, WONTON CRISP

▪ BUCKWHEAT BLINIS, CRÈME FRAICHE, CHIVE, SMOKED SALMON

▪ LUMP CRAB MEAT SALAD, TARRAGON, LEMON, ON SPOONS

▪ TUNA NICOISE BITES, POTATO ROUND, SEARED TUNA, GREEN BEAN AND TOMATO, OLIVE VINAIGRETTE

▪ HUGE SHRIMP COCKTAIL, LEMON, COCKTAIL SAUCE

 

PLATTERS, DINE IN OR TAKE OUT

ASSORTED WRAPPED SANDWICHES OR ASSORTED MINI SANDWICHES ON MINI BUNS

o ROASTED TURKEY, GUACAMOLE, RED ONION, ARUGULA, TOMATO

o HAM, PEPPERONI, SALAMI, SWISS, WHOLE GRAIN MUSTARD, ROMAINE, ROASTED RED PEPPERS

o CHICKEN SALAD, ARUGULA

o GRILLED CHICKEN CAESAR, ROMAINE, PARMESAN, CROUTON

o HUMMUS, PORTABELLO, SPINACH, ROASTED PEPPERS, BALSAMIC GLAZE

▪ BALSAMIC PASTA SALAD, VEGETABLES, FETA

▪ DILL POTATO SALAD, RED POTATOES, EGG, SOUR CREAM, MAYONNAISE

▪ FRESH SEASONAL FRUIT PLATTER ▪ FRESH SEASONAL FRUIT SKEWERS, RASPBERRY MARSHMALLOW DIP

▪ HUMMUS – GARLIC AND LEMON HUMMUS, NAAN BREAD, OLIVES, CUCUMBERS

 

STATIONS

▪ CARVED BEEF TENDERLOIN, HORSERADISH SAUCE, BEARNAISE SAUCE AND DEMI GLACE

▪ CARVED SIDE OF SALMON, WHOLE GRAIN MUSTARD VINAIGRETTE, DILL AIOLI

▪ CARVED SESAME CRUSTED AHI TUNA, PONZU SAUCE, PICKLED GINGER, WASABI

 

RISOTTO STATION – PARMESAN RISOTTO SAUTEED TO ORDER WITH YOUR CHOICE OF

ACCOMPANIMENTS:

▪ SPINACH, MUSHROOM, ASPARAGUS, ARTICHOKE, TOMATO, ROASTED GARLIC, SWEET PEAS, SUN DRIED TOMATO, MASCARPONE, BALSAMIC REDUCTION, TRUFFLE OIL

PASTA STATION - CHOOSE FOUR PASTAS, THREE SAUCES:

▪ PENNE, ANGLE HAIR, SPAGHETTI, PAPPARDELLE, SPINACH FETTUCCINE, GLUTEN FREE , GNOCCHI, CHEESE TORTELLINI, WHOLE WHEAT

▪ POMODORO, ALFREDO, ROASTED RED PEPPER VODKA, PESTO, OLIVE OIL AND GARLIC, MUSHROOM CREAM

RAVIOLI STATION – CUSTOM ORDER UPON AVAILABILITY

TACO STATION – SAUTEED BEEF AND CHICKEN, HARD AND SOFT TORTILLAS, GUACAMOLE, PICO DE GALLO, SOUR CREAM, PICKLED ONION, CILANTRO, LIME, SPICY TACO SAUCE

MASHED POTATO OR BAKED POTATO BAR – MASHED SWEET POTATOES AND RED POTATOES OR BAKED RUSSET AND SWEET POTATOES. SOUR CREAM, ROASTED GARLIC, CARAMELIZED ONIONS, SCALLIONS, CHEDDAR CHEESE, WHIPPED BUTTER, GREEN CHILIS, BROWN SUGAR, ROASTED NUTS, CRANBERRIES, MARSHMALLOWS

CUSTOM PACKAGES

#1

▪ CHOOSE ONE SALAD:

o CAESAR – ROMAINE LETTUCE, PARMESAN CROUTON, PRESERVED LEMON, PARMESAN CRISP,

CAESAR DRESSING

o HOUSE – SPRING MIX, OLIVES, GRAPE TOMATO, CUCUMBER, FETA, FIVE HERB VINAIGRETTE

▪ CHOOSE CHICKEN OR CARVED PORK LOIN:

o PICATTA –CAPER LEMON WHITE WINE SAUCE

o FRANCAISE – LEMON WHITE WINE SAUCE

o MARSALA – MUSHROOM BROWN SAUCE

o SLICED ROASTED PORK LOIN, MUSTARD SAUCE, FRUIT SALSA

▪ ROASTED RED PEPPER TOMATO VODKA SAUCE WITH PENNE

▪ HOUSE VEGETABLES, HERB BUTTER

▪ BREAD AND WHIPPED BUTTER

#2

▪ CHOOSE ONE SALAD:

o CAESAR – ROMAINE LETTUCE, PARMESAN CROUTON, PRESERVED LEMON, PARMESAN CRISP,

CAESAR DRESSING

o HOUSE – SPRING MIX, OLIVES, GRAPE TOMATO, CUCUMBER, FETA, FIVE HERB VINAIGRETTE

o ARUGULA – BABY ARUGULA, ROASTED BEETS, CARROTS, GOAT CHEESE, RASPBERRY DRESSING

▪ CHOOSE TWO MAIN DISHES:

o CARVED SALMON SIDE – DILL AIOLI, WHOLE GRAIN MUSTARD SAUCE

o SAUTEED CHICKEN BREAST - MARSALA, PICATTA, OR FRANCAISE STYLE

o GRILLED AND SLICED SIRLOIN STEAK - HORSERADISH CREAM, DEMI GLACE

▪ HOUSE VEGETABLES, HERB BUTTER

▪ CHEESE RAVIOLIS, POMODORO SAUCE, PARMESAN, BASIL

▪ ROASTED GARLIC MASHED POTATOES

▪ BREAD AND WHIPPED BUTTER

#3

▪ CHOOSE TWO SALADS:

o CAESAR – ROMAINE LETTUCE, PARMESAN CROUTON, PRESERVED LEMON, PARMESAN CRISP,

CAESAR DRESSING

o HOUSE – SPRING MIX, OLIVES, GRAPE TOMATO, CUCUMBER, FETA, FIVE HERB VINAIGRETTE

o ARUGULA – BABY ARUGULA, ROASTED BEETS, CARROTS, GOAT CHEESE, RASPBERRY DRESSING

o BIBB – BIBB LETTUCE, RED ONION, AVOCADO, ORANGES, FETA, ORANGE VINAIGRETTE

▪ CHOOSE TWO MAIN DISHES:

o CARVED BEEF TENDERLOIN, HORSERADISH CREAM, DEMI GLACE

o CARVED SESAME YELLOWFIN TUNA LOIN, PONZU, PICKLED GINGER, WASABI

o CARVED SALMON SIDE, DILL AIOLI, WHOLE GRAIN MUSTARD SAUCE

o CRAB CAKES, SAFFRON AIOLI, LEMON VINAIGRETTE

▪ PARMESAN RISOTTO WITH SPINACH

▪ HOUSE VEGETABLES, HERB BUTTER

▪ ROASTED GARLIC MASHED POTATOES

▪ BREAD AND WHIPPED BUTTER

BRUNCH STATIONS

CREPE – CREPES MADE TO ORDER WITH FRUIT FILLING, ROASTED TURKEY POT PIE FILLING, CREAM CHEESE SEAFOOD FILLING, NUTELLA AND BANANA

FRENCH TOAST - DIPPED BRIOCHE BREAD WITH BANANAS, BERRIES, APPLE CHUTNEY, JAMS, CHOCOLATE SAUCE, CARAMEL, WHIPPED CREAM, MAPLE SYRUP

PANCAKE – BUTTERMILK PANCAKES MADE TO ORDER – CHOCOLATE CHIPS, BANANA, BERRIES, ROASTED NUTS, CHOCOLATE SAUCE, CARAMEL SAUCE, WHIPPED CREAM, MAPLE SYRUP

OMELET – OMELETS MADE TO ORDER, CRACKED EGGS, EGG WHITES, SAUTED ONION, PEPPERS, MUSHROOMS, SPINACH, BROCCOLINI, ASPARAGUS, TOMATO, BLACK BEAN AND CORN SALSA, AVOCADO, FRESH HERBS, HAM, SAUSAGE, BACON, CHORIZO, COOPER AMERICAN, SWISS, CHEDDAR, SMOKED GOUDA, FETA

BRUNCH BUFFET ITEMS

▪ INDIVIDUAL EGG BAKE IN RAMEKINS – SOAKED SAVORY BREAD BUDDING, SPICES, SAUTÉED VEGETABLES, CHEDDAR, SCALLIONS

▪ SCRAMBLED EGGS WITH ANY FILLING

▪ MUFFINS, SWEETBREADS, CROISSANTS, JAMS AND HONEY BUTTER ▪ FRESH FRUIT, PLATTER OR SKEWERS (MARSHMALLOW/RASPBERRY DIP)

▪ BACON

▪ SAUSAGE LINKS

▪ HONEY HAM STEAKS

▪ HOME FRIED POTATOES WITH ONION

 

DESSERT

AVAILABLE IN MINI OR FULL SIZE

SPECIALTY CAKES AVAILABLE UPON REQUEST

▪ APPLE CRISP, CARAMEL SAUCE, VANILLA ICE CREAM

▪ TRADITIONAL CANNOLI

▪ CHEESECAKE, FRUIT TOPPING

▪ FRUIT TART, PASTRY CREAM

▪ PEANUT BUTTER CUP

▪ VANILLA CRÈME BRULEE

▪ ICED BROWNIE, CHOCOLATE SAUCE

▪ SEASONAL BREAD PUDDING

▪ STRAWBERRY SHORTBREAD

 

ADDITIONAL:

**DEPOSITS ARE REQUIRED AT TIME OF BOOKING, NON REFUNDABLE IF CANCELLED 2 WEEKS PRIOR TO THE DATE OF THE EVENT**

**6% TAX /18% GRATUITY NOT INCLUDED**

 

OFF PREMISE CATERING

WE CAN PROVIDE CHEFS, SERVERS and BUSSERS

 

SERVERS NEEDED - 1 PER 25 PEOPLE

BUSSERS NEEDED: - 1 PER 50 PEOPLE

BARTENDERS:

Unfortunately we are unable to serve alcohol off premise, but can recommend a bartender.

Make your reservation online any time, day or night! State Street Grill looks forward to serving you the best food experience.
Or you can also call us during business hours at
570-585-5590